What to Serve with Corned Beef Brisket: 39 Sides

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For St. Patrick’s Day, the most popular main dish is corned beef brisket. This traditional dish, brought by Irish immigrants to the United States, became an icon for the holiday.

In the olden days, it was always lovingly prepared by simmering all day long on the stove. These days, most people use their slow cooker or Instant Pot to render corned beef brisket tender along with that included spice packet. 

If you’re gearing up for St. Patrick’s Day and planning to make a corned beef dinner for the entire family, you may wonder what to serve on the side. With these 39 best side dishes for corned beef brisket, you’ll be sure to make it a meal to remember. Don’t forget the green beer to go along with the main course!

1

Year Round Recipes

Jiffy Jalapeno Cornbread Recipe

This simple side dish adds a little heat from the jalapenos to complement the sour taste of the tender meat of your main dish. It doesn’t hurt that it looks bright and cheery too!

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2

Year Round Recipes

Broccoli Salad With Sunflower Seeds

Crunchy broccoli salad is another way to brighten up your holiday side dish spread. The textures and flavors come together in every bite for a deliciously satisfying salad even picky eaters will adore.

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3

Back To My Southern Roots

Green Beans and Bacon

Just about anything can be made better with bacon. Add onions and this recipe is truly one of the easiest ways to bring flavor to the table.

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4

Simply Recipes

The Best Rye Bread Is This Easy Homemade Rye Bread

If you have the time to make your own rye bread, you won’t regret it. This recipe uses cocoa powder and rye flour to give it that signature flavor. Plus, you can use your leftovers to make Reuben sandwiches the next day.

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5

Well Plated

Sauteed Cabbage

When you prefer to cook your cabbage separately, sautéing it is the best way to bring out the flavors. Just a few seasonings, including apple cider vinegar, are all you need to make a quick and tasty side dish to accompany your corned beef dinner.

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6

Dinner At The Zoo

Roasted Red Potatoes

A little parmesan cheese, olive oil, and seasonings make it easy to roast red potatoes to perfection in your oven. They’ll have a nice crisp exterior with a pillowy, soft interior that everyone will enjoy.

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7

The Suburban Soapbox

The Best Creamy Horseradish Sauce

There’s nothing like a little contrast to go with your corned beef dinner. Creamy horseradish sauce made with horseradish, sour cream, and a touch of champagne vinegar make this one restaurant-worthy.

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8

Back To My Southern Roots

Soft And Easy Homemade Dinner Rolls

Pillowy soft dinner rolls are always a treat with any dinner, though for your corned beef brisket, they make a complete meal. This recipe makes it easy to get that bakery-fresh flavor at home.

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9

Recipe Tin Eats

The Garden Salad

A fresh salad is a great way to bring balance to this hearty meal. It’s light and brimming with iceberg lettuce, tomatoes, and other veggies, plus the homemade dressing is as delicious as it is easy.

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10

The Happier Homemaker

Slow Cooker Sweet Potatoes with Bacon

Sweet potatoes become an epic side dish when you add bacon and slow-cook them together. The prep is easy, too, allowing you to pop it in the Crock Pot and relax.

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11

A Spicy Perspective

Perfect Crispy Brussels Sprouts Recipe | A Spicy Perspective

Make the kind of Brussels sprouts that will turn haters into die-hard fans. These are finished with a balsamic glaze that makes them irresistible.

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12

Back To My Southern Roots

Loaded Mashed Potatoes

What’s better than mashed potatoes? Loaded mashed potatoes combine what you love about baked potatoes in a splendid mashed-up format. Cue the bacon and cheese, and add this delicious side dish to your lineup!

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13

Cooking with Curls

Irish Nachos

If you haven’t had Irish nachos, you are missing out! They’re potatoes sliced up and loaded with bacon, sharp cheddar cheese, and sour cream for the perfect St. Patrick’s Day side.

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14

A View From Great Island

Authentic Irish Apple Cake

Have you thought about dessert for St. Patrick’s Day? Don’t forget to add the final finishing touch your guests will love. This Irish apple cake uses Granny Smith apples and has an indulgent custard sauce to drizzle on top.

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15

Running to the Kitchen

Crispy Roasted Turnips Recipe – with Chive Butter Sauce

Add an elegant flair to your corned beef meal with roasted turnips. The chive butter in the recipe makes them extra special and full of rich flavor.

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16

Damn Delicious

Homemade Tater Tots – Damn Delicious

The salty and sour taste of corned beef is a match for tater tots. Sure, you can dump them onto a baking sheet from your freezer, but you can make them from scratch, too!

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17

Love and Lemons

Caramelized Onions – Love and Lemons

When you want to let your guests top their corned beef in a variety of ways, don’t skip caramelized onions. Not only are they easy, but they also taste amazing.

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18

Natasha’s Kitchen

Air Fryer French Fries Recipe – NatashasKitchen.com

French fries are a fabulous side for all ages. You can even top them with your corned beef and drippings for an Irish version of poutine. The air fryer helps you get them nice and crispy without using tons of oil.

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19

Pinch of Yum

5 Minute Honey Mustard Sauce

If you have 5 minutes and a few essential pantry staples like Dijon mustard and mayonnaise, you can make a sublime honey mustard sauce to pair with your corned beef.

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20

The Prairie Homestead

How to Make Sauerkraut | The Prairie Homestead

Get all the goodness of natural probiotics when you make homemade sauerkraut. You’ll want to plan this one in advance of St. Patrick’s Day so it can be ready, but it will be worth it!

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21

A Couple Cooks

Sauteed Peppers and Onions

Sautéed peppers and onions offer a quick way to serve up a colorful dish. They come out with rich flavors that are a superb match for the tender meat.

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22

Jo Cooks

Honey Roasted Carrots

Honey brings out sweetness in carrots, which adds balance to this Irish dish full of sour flavors. They’re also colorful and incredibly simple for your St. Patrick’s Day meal.

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23

Back To My Southern Roots

How To Make The Best Easy Creamy Simple Potato Salad

You’ll love this creamy and dreamy potato salad recipe that’s perfect for picnics, gatherings, and this Irish holiday. Make plenty because it will disappear fast!

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24

Back To My Southern Roots

Easy Copycat Chick-Fil-A Coleslaw Recipe (Authentic)

Fans of Chick-fil-A know that the coleslaw is absolutely epic. It’s also a divine pairing for your corned beef and cabbage dinner.

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25

Cookie and Kate

Garden-Fresh Corn Salad

Tomatoes, fresh corn on the cob, and a bit of feta help make this colorful corn salad a superb side dish. You’ll love that everyone is gobbling up their veggies alongside the robustly tender meat.

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26

The Mediterranean Dish

Giardiniera Recipe | The Mediterranean Dish

Make your own fresh pickled veggies using cauliflower, carrots, and hot peppers. While it’s traditionally Italian, it adds an extra element of delight alongside your corned beef meal.

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27

Back To My Southern Roots

Squash Casserole Recipe

Cheese and yellow squash come together for a cozy and inviting side dish. Make this one for a crowd, and you will be stunned at how quickly it disappears!

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28

Sugar Spun Run

Bacon Mac And Cheese

Gouda, sharp cheddar cheese, and crispy pieces of bacon are always a welcome companion for your side dish selection. This ensures all children will find something they like, though every adult will be gobbling it up too.

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29

All Recipes

Gourmet Mushroom Risotto

Even though you’ll find risotto to have complex flavors, it’s one of the easiest things to make. This recipe is proof that you can make it from scratch for your St. Patrick’s Day dinner.

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30

Simply Recipes

Oven Roasted Vegetables

The best thing about oven-roasted veggies is that you can use whatever you’ve got. Whether you have potatoes, cauliflower, squash, onions, and peppers, you can easily put together this side that ensures everyone gets veggies on their plates.

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31

Chisel and Fork

Maple Roasted Carrots Recipe – Easy & Tasty Side Dish – Chisel & Fork

Maple syrup and a little brown sugar does something spectacular to carrots while roasting in the oven. Add some sea salt to balance the flavors, and enjoy the soft texture as it virtually melts in your mouth.

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32

Serendipity and Spice

Slow Cooker Corn Succotash Recipe – Serendipity And Spice

When you combine lima beans, corn, and tomatoes, you can make succotash for an easy side. Put it in your slow cooker, and you’ll find it’s the most effortless side dish of all!

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33

Plated Cravings

Crispy Air Fryer Onion Rings {So easy and quick!} – Plated Cravings

Even people who despise onions seem to love onion rings. This simple batter ensures a nice crispy texture and tender-cooked onions within, all without deep-frying to get this spectacular crunch.

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34

Sally’s Baking Addiction

Grandma’s Irish Soda Bread – Sally’s Baking Addiction

Baking soda and buttermilk help this bread rise to the occasion – no yeast is required. It’s a traditional taste from Ireland that will surely make your corned beef dinner more authentic.

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35

Back To My Southern Roots

The Best Deviled Eggs Recipe

Don’t forget to serve some deviled eggs, which are always welcome for special occasions. The rich and creamy filling of this classic side dish makes for a wonderful contrast with your meat and is the perfect way to complete your meal.

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36

This Savory Vegan

Sautéed Garlicky Cabbage

This Sautéed Garlicky Cabbage is a classic recipe for St. Patrick's Day. The dinner table won't be the same without it.

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37

Serious Eats

Creamed Pearl Onions Recipe

Your taste buds will thank you when you get a hold of this creamed pearl onions recipe. All you need is some bay leaves, heavy cream, and a few more ingredients that make this dish one of the best sides.

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38

Gimme Some Oven

Roasted Cabbage Wedges | Gimme Some Oven

Roasted cabbage wedges are simple enough to make with only three ingredients but offer a lot of variety with optional ingredients such as lemon juice or paprika. This is a great side dish that helps make dinner a delicious meal.

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39

The Rustic Foodie

Reuben Sandwich with 1,000 Island Dressing | The Rustic Foodie®

Corned beef and 1000 island dressing go together well. The dressing is an easy recipe and always a good idea for topping your reuben sandwich. And the best part? You can have it ready in about 30 minutes or less.

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Celebrating St. Patrick’s Day with a delicious corned beef brisket meal can be made better by the right choice of side dishes. Whether your corned beef is a flat or point cut, the flavors developed during the long hours of cooking in a Dutch oven or a pressure cooker provide a rich meal for complementary sides.

The grocery store is your starting point for fresh ingredients. Ultimately, the right place for any St. Patrick’s Day feast is one surrounded by great company and good side dishes that complement your carefully prepared corned beef brisket.